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#71
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"crc2074" wrote in message ... Well, it finally happened. My chance for a contest. (It's about time. I won early last spring) Last night my wife and I had Little Ceasar's pizza for dinner. While standing in line to pay the gentleman in front of me used several coins to pay for his. Among them was this suprise. (the suspense mounts!) a 1909 S Barber half graded good. I asked for and received it in my change. Anyway, this jewel (yeah right!) will belong to the first person to tell me what 3 toppings I had on my pizza. Have fun with this. JimP Let's try Chicken, Broccoli, and Canadian Bacon. With all the answers I have no idea if this has been said yet. Ed 'meatsa , meatsa' |
#74
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Hey Phil,
Have you ever gone to Sally's or Pepe's down on Wooster Street in New Haven? Probably the two best pizzas joints around. Man I miss the New Haven area pizzas. Down here in Florida, ask who makes a decent pie, they tell you Domino's or Pizza Hut. Dan |
#75
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When I lived in Branford, there was a wonderful pizza joint in East
Haven called Bachamialo's (sp?). Best pizza on the planet. Now for my guess: shrooms, onions, peppers (not my choice but maybe his and hers) Steve (shrooms bring back old, but fuzzy, memories) |
#76
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#77
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#78
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ulsion (Phil DeMayo) wrote in message ...
(Ric Burney) wrote: I'll bite... Canadian Bacon, Pineapple and Jalapenos. Better you should bite on that than me....yeeech. LOL! No, I'm not going to bite you or anyone else for that matter. What's the deal with all the guesses for pineapple? I'll put pineapple on my pizza when chikens have lips. Actually, this was an entry based on a friend of mines favorite.. sometimes substituting pepperoni for canadian bacon. I tried this once,...only once. My personal favorite is actually double pepperoni, black olives and mushrooms. If the sauce isn't very overbearing (as is usually the case) I do the 'all-meat' with both green and black olives with mushrooms. That one you almost have to eat with a fork or you end up wearing most of it. While I'm here I may as well venture a guess....meatball, sausage and mushrooms. One of my favorite's is the "JB special" from Bimonte's Pizza about 200 feet from my apartment building....Meatball, sausage, pepperoni, bacon, mushrooms and onions....heavy on the mozzarella. The most disgusting pizza I've seen recently was one my nephew ordered when we were at DisneyWorld back in February. He had to give the pizza place instructions on exactly how he wanted it made because they didn't believe what they were hearing....chicken and mozzarella with barbecue sauce instead of tomato sauce. *urp*..BLAH!..now I gotta go drink an entire bottle of the pink stuff just reading about that! He was the only one who ate it....and we made him eat all of it. ++++++++++ Phil DeMayo - always here for my fellow Stooge When bidding online always sit on your helmet Just say NO to counterfeits |
#79
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"partime" wrote in message ... On Tue, 29 Jul 2003 19:00:17 -0500, "crc2074" wrote: Well, it finally happened. My chance for a contest. (It's about time. I won early last spring) Last night my wife and I had Little Ceasar's pizza for dinner. While standing in line to pay the gentleman in front of me used several coins to pay for his. Among them was this suprise. (the suspense mounts!) a 1909 S Barber half graded good. I asked for and received it in my change. Anyway, this jewel (yeah right!) will belong to the first person to tell me what 3 toppings I had on my pizza. Have fun with this. JimP Onion, Green Peppers, and Mushrooms I prefer the ones with everything on them and then double the toppings, and a couple of pitchers of beer. :-) Dale -- "Wien ist anders" mein website: http://www.austriancoins.com |
#80
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